Well my friends, thats a trick question. I say it all depends on the dip situation... For salsa or con queso, its Tostedos rounds all the way. If there's no dip, then Doritos takes the prize(cool ranch or spicier)
they used to make one called dill pickle... it was cross between sour cream & onion and salt & vinegar... it was the best!
damn i must have missed those! i always buy Dirty's BBQ chips from publix deli.(only place i know who has them) If yall dont know, their skin on kettle cooked deli style potato chips.:bowdown:
oh snap. I totally forgot about Zaps . Screw Doritos. Zaps CAJUN CRAWTATOR What is up with these Dill Pickle flavored chips. Anyone try these things?